Classic Chai

The original YOGI TEA® Classic Chai recipe is a perfect balance of cozy cinnamon, spicy ginger, sweet cardamom, aromatic cloves and hearty black pepper, whose unique taste is stimulating and soothing our senses. When boiled in a pot the aromas unveil their deepest mysteries to you. Take a sip before adding your favorite sweetener and/or creamer and let the flavours you taste inspire the perfect proportions.

Ayurvedic information: VoP+K-

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Brewing Suggestions

Ingredients
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cinnamon*, cardamom*, ginger*, cloves*, black pepper*, *= Ingredients marked with * are certified organically grown.

Add 1-1.5 teaspoons (1.4-2g) to 1 litre of boiled water and simmer for 15-20 minutes. Strain. Add warm milk and sweetener to taste.